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By Judy Thorburn
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Owner/Editor in Chief/writer - Las Vegas Round The Clock
Owner/Editor in Chief/writer - The Flick Chicks
Director of Communications - Nevada Film Alliance
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Ferraros’ Italian Eatery Celebrates Opening of Second Las Vegas Location
Celebrated Las Vegas Restaurateur Gino Ferraro has opened his second location of Ferraro’s Italian Restaurant & Wine Bar with a new, expanded menu and wine cellar at 4480 Paradise Rd. on the corner of Paradise and Harmon, south of Flamingo.
We’re excited about our new restaurant on Paradise,” stated Gino Ferraro, founder of Ferraro’s Italian Restaurant & Wine Bar. “Ferraro’s will continue to bring the Italian flair and authentic menu partnered with personalized gourmet pizzas, Antipastini (small plates) and, of course, one of the top selections of Italian wines in the world.”
 Ferraro's Italian Restaurant and Wine Bar Photo credit: Stephen ThorburnExecutive Chef Mimmo Ferraro features the Ferraro’s menu staples that have been a family tradition for years, such as Osso Buco, Pasta e Fagioli and Trippa Calabrese as well as homemade pastas, breads and desserts.
The venue consists of a main dining area and four banquet rooms that can open to accommodate a maximum capacity of 480 people in the entire restaurant that features walnut wood-finished floors, crown moldings, blown glass chandeliers and mood lighting. There is also a 36 foot-long wine cellar with 10,000 distinctive Italian and California wines, a double-sided wine bar open to the indoor bar area and outdoor patio with a wine system dispenser, late night dining, lounge seating area, live music daily and wine lockers for patrons to house their selected wines. Comfortable banquet space hosts groups of 10 to 250 people with audio/ visual capabilities for meetings and special receptions.
 Photo credit: Stephen ThorburnServing Las Vegas since 1985, Ferraro’s and has since been a leader and staple in Italian fine dining and wine selection, quality standard and service and over the years has received numerous awards, recognition and accolades including the 5 Star Diamond Award.
Lunch is served Monday through Friday from 11:30 a.m. until 4 p.m. Happy Hour is on weekdays from 4 p.m. until 6:30 p.m. in the lounge and bar. Dinner is served seven nights per week from 4 p.m. until 11 p.m. Ferraro’s has a late night menu from 10 p.m. until 2 a.m. featuring Antipastini small plate dishes.
Photo credit: Stephen Thorburn
Photo credit: Stephen Thorburn
Photo credit: Stephen Thorburn
Photo credit: Stephen Thorburn
Photo credit: Stephen Thorburn
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