HOT SHEET ITEMS
ONE A SCINTA, TWO A SCINTA, THREE A SCINTA, FOUR (AS IN PETE)
“Irish Scinta” Peter O’Donnell is a member of the close-knit Scinta clan
in every sense of the word. They’ll debut their new show, “Laugh Out
Loud with The Scintas,”at the Las Vegas Hilton September 24. Before he
joined The Scintas in 1988, the Buffalo native studied with Louis
Marino, drummer for Billie Holiday. He played gigs with more than 700
bands, noting, “I lost count after 700.” His role with The Scintas is a
critical one, as he keeps the rhythm going (literally) and provides
comic counterpoint to the rest of the group.
IT’S ALL IN THE GAME
Bob Eubanks, along with Chuck Woolery and Jamie Farr, will bring some of
America's most recognizable game shows together for the first time on
one stage at the Las Vegas Hilton, beginning October 8. The rotating
host of the “$250,000 Ultimate Game Show,” Bob wrote television history
for four decades as host of the incredibly successful “The Newlywed
Game.” Along with “The Newlywed Game,” He has served as the genial host
for game shows on all three networks, including “Rhyme & Reason” and
“Trivia Trap” for ABC; “Card Sharks” for CBS; and “Dream House” and
“Family Secrets” for NBC. Currently Bob can be seen four times a day on
Sony’s Game Show Network. Eubanks has also hosted “Prime Time Country”
for the Nashville Network.
800 AND COUNTING
Menopause The Musical® at the Las Vegas Hilton recently celebrated its
800th show and producers Alan and Kathy Glist came on stage after the
performance to present flowers to the cast (actually both casts, since
the show is so popular it requires alternating casts on a nightly
basis). The celebration continued with a party at the Hilton’s Tempo
Lounge. Menopause The Musical® opened at the Hilton on February 1, 2006,
and became an immediate hit.
BOBBY AND HIS FINGERS
Bobby Badfingers opens the show for ventriloquist Terry Fator, new
million dollar winner on NBC’s “America’s Got Talent,” who will be
headlining at the Las Vegas Hilton in the Hilton Theater, October 14, at
6 p.m. and October 15, at 7 p.m. With the help of his technical staff,
Bobby developed a unique digital wireless microphone system, which
connects directly to his flexible fingers.
THE BIG WEIGHT OUT
The “Lean on Me Weight Loss Challenge” at the Las Vegas Hilton, mounted
by the Total Live Center began with a 12 week challenge on May 2 for all
Hilton employees. They worked in teams and competed for the weight loss.
The grand prize winner was Derrin Kaplan, Banquet Service Manager who,
over a three-month period, lost 44 pounds and 22% of his body weight.
What he lost in pounds, he gained in prize money.
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DINING
AT THE HILTON
From Mexico to Japan, the Las Vegas Hilton offers a universe of
delicious dining possibilities. Whether you delight in filet mignon,
have a soft spot for crème brûlée, are tempted by tempura or revel in
the tastes of Italy, the Las Vegas Hilton has a restaurant to satisfy,
and even entertain your palate.
THE BUFFET
This traditional buffet offers flavors from around the world. From
Chinese cuisine to seafood specialties. The Buffet has something for
everyone.
Breakfast – features breakfast favorites including eggs and omelets
made-to- order, sirloin steak, smokehouse bacon, country sausage, corned
beef hash and blintzes along with a breakfast bar filled with items such
as smoked salmon with all the trimmings, a variety of fresh fruits and
breakfast meats, fresh fruits and compotes, and a large variety of home
baked breakfast pastries.
Lunch – has a large variety of dishes which include carved prime rib of
beef and roasted breast of turkey, steak, chicken, seafood and pasta
entrees. Two bountiful cold tables feature smoked fish, fresh fruits and
salads. You can build your own ice cream sundaes or choose from a
display of assorted cakes, pies and pastries which include sugar free
desserts.
Dinner –specialties include prime rib, carved turkey, steaks and chops,
pasta dishes cooked to order, a variety of Chinese wok entrees, fresh
seafood, peeled shrimp, sushi. Deluxe cakes, pastries and much, much
more. Complimentary beer, wine and a variety on non alcoholic beverages
.
Champagne Brunch – serving the best of our breakfast, lunch and dinner
buffets with Champagne and Mimosas
Pricing:
Breakfast $11.99 plus tax-Monday-Friday 7:00 a.m.-11 a.m.
Lunch $12.99 plus tax-Monday-Friday 11:00 a.m.-2:30 p.m.
Dinner $16.99 plus tax - includes complimentary draft beer and wine 5:00
p.m.-10:00 p.m. Monday-Sunday
Champagne Brunch $16.99 plus tax - includes complimentary Champagne
-8:00 a.m.-2:30 p.m. Saturday and Sunday
ANDIAMO
The peerless flavors of Italy and the Mediterranean coast make Andiamo
one of Las Vegas' favorite restaurants for both visitors and locals
alike. The unique exhibition kitchen provides guests with a view of
chefs busily creating masterpieces with pastas, pastries, meats, seafood
and salads. The room is known not only for its distinctive cuisine but
its soft, comfortable décor.
Hours of Operation:
5:30 p.m. to 11:00 p.m. (10:30 p.m. last seating)
Contact Info:
For reservations, please call 702-732-5755
BENIHANA
Benihana is the first name in exhibition-style, Japanese cuisine.
Masterful chefs demonstrate their skills nightly on hibachi tables where
a full-range of unique and traditional dishes are cooked to order. Sip
authentic sake and listen to the sounds of gentle rains. You'll be
surrounded by lush Japanese gardens, flowing ponds, exotic statuary and
an authentic Torri Arch. Appetizers include fresh sushi, sashimi, and
tekka-maki. Enjoy entrées like hibachi chicken, teriyaki steak and filet
mignon, or step up to a combination dinner that pairs hibachi steak and
king salmon or the ever-popular duo of hibachi steak and lobster tail.
All entrees are served with a combination of fresh mushrooms, onion and
zucchini. Hibachi shrimp, Japanese onion soup, Benihana salad with
ginger dressing, steamed rice and green tea are also included with
dinner. Both visitors and locals have voted Benihana one of the best
restaurants in the city three years in a row in What's On Magazine.
Hours of Operation:
Sun-Fri: 5:30 p.m. to 11:00 p.m. (10:30 p.m. last seating)
Sat: 5:00 p.m. to 11:00 p.m. (10:30 p.m. last seating)
For reservations, please call 702-732-5755
HILTON STEAKHOUSE
The Steakhouse features a warm, classic setting replete with rich
mahogany booths and chairs, and distinctive modern art. The intimate
atmosphere is elegant yet relaxed. Selections include prime quality beef
broiled over an open flame; perfectly cooked chops of veal, lamb and
pork; along with chicken and the freshest seafood.
Hours of Operation:
5:30 p.m. to 11:00 p.m. (10:30 p.m. last seating)
Contact Info:
For reservations, please call 702-732-5755
888 NOODLE BAR
Featuring Pan-Asian noodles, congee, and rice dishes, as well as, other
Asian specialties prepared by our expert chefs before your very eyes in
an open exhibition kitchen. It is Pan-Asian dining at its best.
Appetizers, soups and salads range from $7 to $9 and entrees range from
$10 to $28. Only the best quality food and ingredients are selected to
make the dishes fully authentic and flavorful. Signature dishes are made
with roast duck, braised Mandarin beef, curry chicken and fresh sea bass
stir-fried to perfection. Authentic Asian noodles are comprised of such
popular varieties as Singapore, Udon, Szechuan and Chow Mein. 888 Noodle
Bar is located in the heart of Benihana Village. Reservations are not
necessary for this quick service restaurant. Guests are served on a
first come first serve basis.
Hours of Operation:
5:30 p.m. to 11:00 p.m. (nightly)
GARDEN OF THE DRAGON
Spicy and subtle, the yin and yang of China's great culinary art awaits
your chopsticks at Garden of the Dragon. Offering an array of sumptuous
Szechwan, Peking style, Northern Mongolian and Cantonese cuisine, Garden
of the Dragon also provides diners a comfortable and intimate setting
overlooking the gardens of Benihana Village. This delightful dining room
offers an intimate culinary visit to Asia with specialties including
spicy salt and pepper pork chops, Szechuan sea bass and orange beef.
Hours of Operation:
5:30 p.m. to 11:00 p.m. (10:30 p.m. last seating)
(Closed Sunday & Monday)
Contact Info:
For reservations, please call 702-732-5755
TERU SUSHI
Authentic Japanese sushi is now at the Las Vegas Hilton. Teru Sushi
features more than 40 types of fresh sushi shipped daily from around the
world and prepared by a licensed Japanese sushi chef. Seating is limited
and reservations are required.
Hours of Operation:
5:30 p.m. to 10:30 p.m.
(Closed Sunday & Monday)
CASUAL DINING
There's so much to see and do - need to grab a bite to eat? We've
cornered the market on casual dining at the Las Vegas Hilton. From a
casual café , to The Buffet of buffets, ending with a trip
south-of-the-border, the Las Vegas Hilton offers distinctive casual
restaurants to tempt your tummy.
Hacienda Margarita
Enjoy the best Mexican cuisine in a colorful and casual setting with the
strains of Maringa Salsa playing overhead. Specialties include spinach
enchiladas, spicy burritos, chimichangas, crisp tostadas and tacos, as
well as the chef's own sizzling fajitas. You can also enjoy the flavors
of Mexico at the MargaritaGrille Cantina where we serve up a variety of
premium tequilas along with the best traditional and fruit margaritas.
Reservations are not necessary as guests are served on a first come
first serve basis.
Hours of Operation:
Dinner: 5:00 p.m. to 11:00 p.m.
PARADISE CAFE
From the wee hours of the morning through high noon and beyond, Paradise
Café offers breakfast, lunch, dinner, and snacks . In a colorful
tropical setting, the Paradise Café provides friendly service and an
expansive menu ranging from tempting appetizers, hearty soups, bountiful
salads, over-stuffed sandwiched, flamed steaks and burgers. Breakfast is
served around the clock in the city that never sleeps. .
Hours of Operation:
Open 24 hours a day!
QUARK'S BAR & RESTAURANT
Enjoy the finest foods of the universe, along with Earth favorites from
hamburgers to pasta, inside Star Trek: The Experience™.
Uniformed servers will take your orders on tricorders and Klingons and
Ferengi are available for delicacy recommendations. On the menu: chicken
wings in a Vulcan hot sauce, Klingon Kabob, Thalian Chocolate Mousse
and, naturally, Glop on a Stick.
In the adjacent bar, you can be the first in your galaxy to enjoy
Romulan Ale (a specially brewed blue beer) or unique concoctions such as
a Ferengi Freeze, Vulcan Volcano, Ferengi Marauder or the Harry Mudd
martini.
Hours of Operation:
Sun-Thurs: 11:30 a.m. to 10:00 p.m.
Fri & Sat: 11:30 a.m. to 11:00 p.m.
Contact Info: For reservations, please call 702-697-8725
QUICK DINING
Enjoy the convenience of fast food during your stay at the Las Vegas
Hilton.
Vegas Subs
Atlantic City-style sub sandwiches, made with the finest domestic and
imported luncheon meats and served on our freshly baked bread. Open
daily from 7:00 a.m. to 9:30 p.m. Located in the Race and Sports
SuperBook® Casino.
Fortuna - A Coffee & Wine Experience
Serves freshly brewed premium Illy coffees, freshly baked breakfast
pastries and desserts, soups, sandwiches and delicious snacks. Fortuna’s
wine experience features a large variety of boutique wines served by the
glass or by the bottle at wine store prices. Complimentary wine tastings
featured most evenings from 4pm to 9pm.. Open 24 hours a day!
Pizza Hut "Express"
Looking for a quick bite? Pizza Hut is serving your favorite Personal
Pan Pizzas hot out of the oven. Open daily from 10:00 a.m. to 11:00 p.m.
Located in the North Tower.
The Ice Cream Shoppe
Featuring 12 all natural ice cream flavors along with traditional
sundaes, milk shakes and ice cream soda favorites. Plus the Ice Cream
Shoppe offers Mombo’s top of the line gourmet soft serve custard.
Morning offerings include a variety of breakfast pastries and Illy
Coffees. Located in the North Tower the Ice Cream Shoppe will be open
daily from 7:00 a.m. to 11:00 p.m.
Perk Place
Serves freshly brewed premium Illy coffees, freshly baked breakfast
pastries and homemade cookies. Located in the North Tower Perk Place is
open daily from 7:00 a.m. to 11:00 p.m.
Chaise’s Snack Bar
Enjoy convenient snacks, salads, sandwiches, burgers and more in a
casual poolside setting. Open daily from 11:00 a.m. to 5:00 p.m. |
